TANDOORI MAIN DISHES

 

Chicken Tikka Mossala

Diced chicken Tikka marinated in yogurt with delicate herbs and spices, cooked in a specially flavoured sauce

 

8.50

 

Lamb Passanda

Diced lamb, marinated and barbequed on skewers over charcoal 

 

8.50

Tandoori Mixed Mossala

Chicken Tikka, Lamb Tikka and prawns marinated in yogurt with delicate spices and cooked in a specially flavoured sauce

 

8.95

Jinga Tikka Mossala

King prawns marinated and cooked on skewers over charcoal and served in a specially flavoured sauce with cream 

 

13.95

Chicken or Lamb Shaslik

Diced chicken or lamb marinated and barbequed over charcoal with onion, tomato and mushroom

 

9.95

Chicken or Lamb Tikka

Diced chicken or lamb marinated and barbequed over charcoal  

 

8.50

Tandoori Mixed Tala

Tandoori chicken, lamb tikka, chicken tikka, shish kebab, nan and pilau rice 

 

12.95

Tandoori Murghi

Chicken marinated in yogurt with delicate herbs and spices then barbequed on skewers over charcoal

 

8.50

Tandoori Garlic Chilli Chicken

Tandoori chicken pieces cooked with fresh garlic and green chillies, with yogurt sauce - fairly hot

 

8.95

Sagoti Chicken Tikka

Spiced chicken tikka coked with ginger; mustard and spinach - medium

 

8.95

Panir Tikka Bahar

Baked chicken cooked with almonds, cream and Indian cheese  – rich and mild

 

9.50

Methi Tikka Bhuna

Baked chicken cooked with methi leaves, capsicum, tomato, herbs and spices

 

8.95

 

Murghi Jaipuri

Chicken cooked with cream and butter- mild

 

8.95

Rezela Chicken or Lamb Tikka

Tikka in a sauce made with fresh green chillies, coconut and fresh garlic – hot and tangy 

 

8.95